Steakhouse at the Spa Resort Casino
Located at the Spa Resort Casino, the Steakhouse in Palm Springs is a great place to enjoy a meal with your family and friends. Featuring an updated menu created by executive chef Paul Woods and his new chef de cuisine Sarah Sproule, the restaurant boasts of a perfect merger of traditional and au courant cuisine. Elegant interiors coupled with seamless service and delicious cuisine offers dining at its very best. Honored with the wine spectator award for excellence for the sixth consecutive year, the Steakhouse offers vineyard-sponsored wine dinners and alfresco cognac and cigar dinners in season. You can also enjoy juicy American steaks, lamb chops and a variety of other scrumptious entries at the restaurant.
To accompany the Prime-grade steaks and chops, guests can select sumptuous sauces — Béarnaise, Bordelaise, Au Poivre, Gorgonzola Cream or Wild Mushroom, all served with Duchess Potatoes and seasonal vegetables. If seafood is your thing, you will love the giant Scampi with pappardelle pasta, whole striped bass with capers and the Alaskan king crab – all cooked to perfection. You can choose from an assortment of in-house deserts such as molten chocolate cake, Florida key lime pie and the New York cheesecake.
401 E. Amado Rd.
Palm Springs, CA 92262